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Low Phytic Acid, High Sucrose and Low Stachyose Soybean Lines
Case ID:
07-137
Web Published:
9/3/2012
Novel soybean lines having high levels of sucrose but low phytic acid and stachyose content. The soybeans are easily digested and provide high energy content for animals and humans. Low phytic acid content permits animal feed to be produced that does not require phytase, yet does not result in significant production of pollution to the environment from excretion by farm animals.
Patent Information:
App Type
Country
Serial No.
Patent No.
File Date
Issued Date
Patent Status
US Utility
*United States
12/033,830
8,003,856
2/19/2008
8/23/2011
Issued
Category(s):
Agriculture
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For Information, Contact:
Grant Brewer
Senior Licensing Associate
Virginia Tech Intellectual Properties, Inc.
(540) 231-6648
grantb76@vt.edu
Inventors:
Glenn Buss
M. a. Saghai-Maroof
Keywords:
Agriculture/Biotech